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The State of Food and Agriculture

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The State of Food and Agriculture 2019


In Paperback Format
The State of Food and Agriculture 2019
Moving Forward on Food Loss and Waste Reduction

£54.50
ISBN
9789251317891
Published by
Food and Agriculture Organization
Publication Date
October 2019
Edition
2019
Publisher's Ref
19.LI.20
Format
Paperback
Extent
178 pages
Language
English
Trade Tariff Code
490199

This year's edition provides new estimates of the percentage of the world's food lost from production up to the retail level. It suggests that identifying and understanding critical loss points in specific supply chains – where considerable potential exists for reducing food losses – is crucial to deciding on appropriate measures. It also provides some guiding principles for interventions based on the objectives being pursued through food loss and waste reductions, be they in improved economic efficiency, food security and nutrition, or environmental sustainability. 


The State of Food and Agriculture 2018


In Paperback Format
The State of Food and Agriculture 2018
Migration, Agriculture and Rural Development

£54.50
ISBN
9789251305683
Published by
Food and Agriculture Organization
Publication Date
28 February 2019
Edition
2018
Publisher's Ref
18.LI.4
Format
Paperback
Extent
196 pages
Dimensions
A4 (210 x 297 mm)
Language
English
Trade Tariff Code
490199

Migration is an expanding global reality, one that allows millions of people to seek new opportunities. But it also involves challenges for migrants and for societies, both in areas of origin and of destination. This report analyses migratory flows – internal and international – and how they are linked to processes of economic development, demographic change, and natural-resource pressure. The focus is on rural migration, the many forms it takes and the important role it plays in both developing and developed countries.

The report investigates the drivers and impacts of rural migration and highlights how related policy priorities depend on country contexts that are in continuous evolution. These priorities will be different for countries in protracted crises, countries where rural youth employment is a challenge, countries in economic and demographic transition, and developed countries in need of migrant workers, not least to support agriculture and rural economies. 



Online Shop | International Publications | United Nations (UN) Publications | Agriculture, Rural Development and Forestry |  The State of Food and Agriculture

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